Vending accounts for about 40 percent Sanese's volume and management of dining operations for another 40 percent. The rest is from catering and OCS. Recent initiatives include more emphasis on technology, particularly remote telemetry of POS and vending data in order to streamline procurement, production and replenishment. The company operates primarily in Ohio but also maintains a branch in Lexington, KY.
Major Segments Served:
B&I (75%), Education (20%), Other (5%)
No. of Contracts