YIELD: 16 1-oz. servings 9 ¼ oz. hearty cereal oats¾ oz. roasted sunflower seeds ¾ oz. slivered almonds 1⅔ Tbsps + ½ tsp. light brown sugar½ oz. shredded long coconut1 oz. English walnut pieces 1 oz. seedless fancy raisins1 ⅔ Tbsps + ½ tsp. honey½ tsp. vanilla extract2 ⅔ Tbsps. + ¼ tsp. vegetable oil 1. Preheat oven to 250°F. 2. In mixer bowl with paddle attachment combine oats, sunflower seeds, almonds, sugar, coconut, walnuts and raisins. Mix only until combined. 3. Combine honey, ...
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