The non-commercial segments of the U.S. foodservice-industry are expected to grow by 13 percent, or $13 billion between 2002 and 2010. Especially pleasing to the audience of college and university foodservice purchasing managers hearing this prognostication: the higher education segment will lead the way with a compounded annual growth rate of 4.7 percent over this period. The presentation, made by Kimberly Lehouiller, category development manager for Nestle Foodservice, came during a ...
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