Move over, jelly. There are a lot more things you can add to a peanut butter sandwich these days. Peanut butter bars are catching on as a way to break monotony and offer a fun, quick meal or snack option, all while being just slightly less messy than a sundae bar. At SUNY Cobbleskill, the bar pops up about once a month at dinnertime in the spot where a fruit bar normally exists. It’s built on a foundation of several types of bread (white, wheat, multigrain) and jars of peanut butter. ...

Register to view this Article

WhyRegisterfor FREE?

Registering for Premium Content on Food Management will give youINSTANTaccess to invaluable articles and media content that industry professionals rely on. You will have access to our special reports, feature articles, and industry analysis. It’sFREE, easy and quick.

Already registered? here.