| 4 gallons
1 lb
3 lbs
1 lb
1 lb
2 lbs
1 Tbsp
1 lb 8 oz | Water, Hot
Custom Culinary® Master’s Touch® All Natural Chicken Base (5117)
Chicken, Free Range, Organic, Boneless, Skinless Chicken Breast, Diced
Carrots, Raw, Diced
Celery, Raw, Diced
Onions, Raw, Diced
Black Pepper, Ground
Noodles, Egg, Cooked, Enriched |
Method 1. Dissolve Custom Culinary® Master’s Touch® All Natural Chicken Base in water. Bring to a boil, reduce heat and simmer. 2. Dice the chicken. Add chicken and carrots, celery, onions and black pepper to stock. Simmer until tender. 3. Add noodles and simmer until tender, about 20 minutes.
Nutrition Facts | Serving Size | 245 g | | Calories | 50 | | Fat | 1 g | | Saturated Fat | 0g | | Cholesterol | 15 mg | | Sodium | 630mg | | Carbohydrates | 5 g | | Fiber | 1 g | | Sugars | 2 g | | Protein | 5 g |
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