REAL VALUE MEALS. Executive Chef Byron Newman with some of the lunch entrees prepared for employees at company headquarters. Customers have a choice of 10 entrees daily, plus another 10 or so from the permanent a la carte menu—all for $2.50 or less a meal. NICE PLACE TO WORK... Employees at 1-800-CONTACTS can take advantage of a number of employerprovided benefits, including (top to bottom) free cereal all day (just come in and pour a bowlful), a free fullyequipped onsite ...

Register to view this Article

WhyRegisterfor FREE?

Registering for Premium Content on Food Management will give youINSTANTaccess to invaluable articles and media content that industry professionals rely on. You will have access to our special reports, feature articles, and industry analysis. It’sFREE, easy and quick.

Already registered? here.