Inspired by First Lady Michelle Obama’s Chefs Move to Schools initiative, Princeton University chefs are working with the city’s local school district, Princeton Regional Schools, operated by Chartwells, to create a school lunch with local flavor. The local emphasis has long been a focus of the university’s dining department. One example: together, chefs from both organizations created Orechiette Locale, a vibrant pasta dish with a vegetable-heavy sauce. It fits ...

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