Regional foodservice management company Taher, Inc., has opened the latest in its string of commercial restaurant operations in a haunted former mansion in downtown St. Paul, MN. Originally an onsite dining services provider operating in the K-12, higher education, B&I and healthcare segments, Taher in the past year has opened four commercial eateries in Minnesota’s Twin Cities area (Taher is headquartered in nearby Minnetonka). They include the Wayzata Eatery in Wayzata, the Alaska ...
Register to view this Article
Registering for Premium Content on Food Management will give youINSTANTaccess to invaluable articles and media content that industry professionals rely on. You will have access to our special reports, feature articles, and industry analysis. It’sFREE, easy and quick.