Cintas Corp. has released a list of the top four restaurant injuries. In fact, one in 20 on-the-job injuries and illnesses worldwide occur at eating and drinking establishments, due in part to a generally inexperienced workforce operating in an environment where cuts, burns, slips and falls are a constant hazard. According to studies from the Occupational Safety and Health Administration (OSHA), for every dollar spent in safety programs, businesses can save between four and six dollars ...
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