INGREDIENTS:1 each#10 can diced tomatoes 1 lb. cilantro, chopped 1 each #10 can tomato sauce ½ cup garlic, minced 4 each medium onions, diced 4 each green peppers, thinly sliced 4 each yellow peppers, thinly sliced 4 each red peppers, thinly sliced 8 ozs. commercial chicken base 64 ozs. water ¼ cup lemon juice 4 ozs. cornstarch, diluted with 6 ozs. water 5 lbs. smoked Polish sausage 5 lbs. chicken breast strips, cooked 5 lbs. 40 - 60 count shrimp, peeled and deveined to taste salt and pepper ...
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