INGREDIENTS:1 qt. Land O’ Lakes® Alfredo Sauce 1 lb. Land O’ Lakes® White Extra Melt® Cheese, shredded 1/3 cup medium or mild canned green chiles, chopped 1/3 cup onion, chopped 1/3 cup red bell pepper, chopped 3 Tbsp. fresh jalapeños, chopped* 1 cup tequila 2 tsp. garlic, chopped 1 tsp. hot pepper sauce as needed, cilantro, chopped as needed, tortilla chips DIRECTIONS:Combine all ingredients (except cilantro and tortilla chips) in large saucepan. Heat until cheese is melted. Hold warm. For ...
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