YIELD: 16 servings
2 lbs. pre-washed, fresh-trimmed spinach leaves, torn
1 pouch premium albacore tuna (43 oz.)
2 medium onions, thinly-sliced into wedges or rings
4 cups crumbled blue cheese
2 cups candied pecans Prepared salad dressing of choice, as needed
Recipe and photo from Chicken of the Sea International.