Yield: 3 servings 1 DOLE banana, medium, ripe peeled 1 cup DOLE Fresh Frozen Mango Chunks 1 cup DOLE Pineapple Juice 1⁄2 cup low fat peach yogurt 1⁄2 cup ice cubes 1⁄2 tsp. grated lemon peel, finely chopped Combine banana, mango chunks, pineapple juice, yogurt, ice and lemon peel in blender or food processor container. Cover; blend until thick and smooth. Garnish with orange wedge and banana slice, if desired. Submitted by Dole

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