INGREDIENTS: Garlic Toast 36 slices veal bacon 24 slices Italian bread, 3-inch diameter cut into ½ inch slices ¼ cup olive oil 1 Tbsp. garlic, mincedTomato-Basil Sauce 4 cups chopped tomatoes ¼ cup fresh basil, chopped 2-3 Tbsps. olive oil 2 tsps. balsamic vinegar 1 tsp. garlic, chopped Salt and pepper to tasteOmelet 24 eggs 1 ½ cups milk Olive oil as needed Salt and pepper to tasteTopping 3/4 cup Asiago cheese, shredded 48 leaves fresh basilDIRECTIONS:1. Cut bacon slices in half and arrange ...
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