Treat America Food Services

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Ranking #19

Treat America's revenues come almost equally from vending and dining operations except for a small amount (about six percent of the total) derived from office coffee, catering and concessions. The dining operations are conducted in more than a hundred facilities in various segments including B&I, schools, colleges, healthcare providers and government agencies across the Midwest.

Recent initiatives include a growing emphasis on nutrition, including the rollout of a nutritional website and the deployment of nutritionally analyzed menus. The vending division introduced new rice and pasta bowls as part of its offering upgrades.

GENERAL INFORMATION

Headquaters
OVERLAND PARK, KS

Websites
www.treatamerica.com

Major Segments Served:
B&I (73%), College/University (12%), K-12 (6%), Government (6%), Convention/Conference Ctrs. (3%)

No. of Contracts
2009: 2,400
2008: 2,400

Sales Volume
2009: $105.2
2008: $78.6

Onsite Leaders

  • Innovators

  • Top 50

  • Best Concepts

  • Silver Plate

 

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