More in Marketing & Merchandising

Simple print campaigns may be an affordable and effective alternative to reduce food waste, according to an analysis conducted by Kelly Whitehair, an assistant director at Kansas...More

A remodel of the Starbucks corporate cafeteria has turned an outdated, 3rd floor (no windows) space into a warm environment that beckons invitingly to both employees and the public. Opened in October, and operated by Bon Appetit, the SODO Kitchen was ......More

"People start asking, "Are you going to do it again?" even before the order forms are posted."...More

Want to see a great recruiting tool? Walk prospective students around Texas Tech's pool/waterpark complex, an outdoor rec area featuring fun stuff like chutes and slides, and semi-serious stuff like a lap pool. It also has its own Sam's Place outlet ......More

OSU, Michigan chefs mirror onfield rivalry with culinary competition. Plus: Watch the video!...More

Noodle bar concept from Mai Pham now rolls at UC-Davis....More

Cleveland Clinic debuts a healthy choices school meal program at local school district....More

Wellness goals are share internationally, even as programs must adapt to local food traditions and expectations....More

Once you've signed up for and learned to use the popular social media sites, you now need to create a plan for your operation. Whether you are focusing...More

Hardly anyone will turn down a great looking cookie or cupcake, but once in a while a dessert item will go on to become a legendary fan favorite....More

Detroit Medical Center's Children's Hospital new mascot and menu program designed specifically for children's hospital environments....More