Management http://food-management.com/taxonomy/term/6632/more en 5 tips when hiring and engaging millennial workers http://food-management.com/management/5-tips-when-hiring-and-engaging-millennial-workers <div class="field-deck"> From bringing the job to life in the description to putting up the right photos online, find out ways you can recruit the best millennial employees. </div> <div class="node-body article-body"><div></div>From bringing the job to life in the description to putting up the right photos online, find out ways you can recruit the best millennial employees.</div> <p><a href="http://food-management.com/management/5-tips-when-hiring-and-engaging-millennial-workers" target="_blank">read more</a></p> http://food-management.com/management/5-tips-when-hiring-and-engaging-millennial-workers#comments Management Tue, 07 Jun 2016 13:10:00 +0000 62941 at http://food-management.com Thinkstock 3 leadership strategies to crush your inner critic http://food-management.com/business-industry/3-leadership-strategies-crush-your-inner-critic <div class="field-deck"> Elizabeth Lombardo addresses the WFF on strategies for women to ditch the need for perfection and take their place at the table. </div> <div class="node-body article-body"><div></div><p>Did you know that most women tend to wait until they are 100 percent qualified for a new job before applying? And this: Most men wait until they&rsquo;re 60 percent qualified.</p> <p>The root cause of those statistics could be fear, what psychologist and author Elizabeth Lombardo, Ph.D, calls an &ldquo;inner glass ceiling&rdquo; that holds women back in the professional world.</p></div> <p><a href="http://food-management.com/business-industry/3-leadership-strategies-crush-your-inner-critic" target="_blank">read more</a></p> http://food-management.com/business-industry/3-leadership-strategies-crush-your-inner-critic#comments Market Trends Management Thu, 24 Mar 2016 14:25:00 +0000 60761 at http://food-management.com <p>Elizabeth Lombardo is a nationally known author, psychologist and guest on the TODAY Show, Dr. Oz, Steve Harvey and CNN.</p> Photo courtesy of Elizabeth Lombardo The future of food service http://food-management.com/management/future-food-service <div class="node-body article-body"><div></div>A look at seven trends affecting foodservice and how operators can positively impact their futures. </div> <p><a href="http://food-management.com/management/future-food-service" target="_blank">read more</a></p> http://food-management.com/management/future-food-service#comments Business & Industry Colleges & Universities Healthcare K-12 Schools Market Trends Management Private Mon, 07 Mar 2016 16:09:00 +0000 59881 at http://food-management.com Thinkstock Cleveland schools move to semi-scratch model, increase participation http://food-management.com/business-industry/cleveland-schools-move-semi-scratch-model-increase-participation <div class="field-deck"> A new director arrived at Cleveland Metropolitan School District this fall determined to convert two-thirds of the district’s kitchens from prepackaged to semi-scratch by the end of the year. </div> <div class="node-body article-body"><div></div>A new director arrived at Cleveland Metropolitan School District this fall determined to convert two-thirds of the district’s kitchens from prepackaged to semi-scratch by the end of the year.</div> <p><a href="http://food-management.com/business-industry/cleveland-schools-move-semi-scratch-model-increase-participation" target="_blank">read more</a></p> http://food-management.com/business-industry/cleveland-schools-move-semi-scratch-model-increase-participation#comments K-12 Schools Management Private Tue, 15 Dec 2015 16:56:00 +0000 53671 at http://food-management.com <p>ON THE LINE: Students are liking the new, semi-scratch lunches at 60 Cleveland schools, a departure from the prepackaged meals of the past.</p> University of Chicago pilots Saturday night dining club http://food-management.com/management/university-chicago-pilots-saturday-night-dining-club <div class="field-deck"> The university-funded pilot was designed to gauge students' interest in a Saturday night, on-campus dining option. </div> <div class="node-body article-body"><div></div>The university-funded pilot was designed to gauge students' interest in a Saturday night, on-campus dining option.</div> <p><a href="http://food-management.com/management/university-chicago-pilots-saturday-night-dining-club" target="_blank">read more</a></p> http://food-management.com/management/university-chicago-pilots-saturday-night-dining-club#comments Colleges & Universities Management Private Mon, 23 Nov 2015 18:04:00 +0000 53431 at http://food-management.com <p>The University of Chicago piloted a Saturday night free meal program to determine if dining services needs to expand services to weekends.</p> High food costs and an expanding campus prompt UC-Riverside to cut meal perk in half http://food-management.com/management/high-food-costs-and-expanding-campus-prompt-uc-riverside-cut-meal-perk-half <div class="field-byline"> Amanda McCorquodale </div> <div class="field-deck"> University finds a creative way to absorb cost of goods increases while staying attractive as a student employer. </div> <div class="node-body article-body"><div></div>University finds a creative way to absorb cost of goods increases while staying attractive as a student employer.</div> <p><a href="http://food-management.com/management/high-food-costs-and-expanding-campus-prompt-uc-riverside-cut-meal-perk-half" target="_blank">read more</a></p> http://food-management.com/management/high-food-costs-and-expanding-campus-prompt-uc-riverside-cut-meal-perk-half#comments Management Menu Economics Private Fri, 13 Nov 2015 17:43:00 +0000 53211 at http://food-management.com <p>Barn dining room: UC-Riverside employs 900 student employees in dining services. As food costs increased, dining services had to cut the employee meal perk in half. Dining services estimates this will save $100,000.</p> Local ranchers beef up K-12 district’s meal program http://food-management.com/management/local-ranchers-beef-k-12-district-s-meal-program <div class="field-deck"> Donated animals and funds give Thayer Central Community Schools a free three-year beef supply. </div> <div class="node-body article-body"><div></div>No bull. Donations fulfill all of K-12 district's beef needs for the next three years.</div> <p><a href="http://food-management.com/management/local-ranchers-beef-k-12-district-s-meal-program" target="_blank">read more</a></p> http://food-management.com/management/local-ranchers-beef-k-12-district-s-meal-program#comments K-12 Schools Management Procurement Sustainability Private Fri, 13 Nov 2015 17:42:00 +0000 53201 at http://food-management.com Thinkstock Friday night bites http://food-management.com/management/friday-night-bites <div class="field-byline"> Marygrace Taylor </div> <div class="field-deck"> One school district is using weekly football games to help students get hot, nutritious meals. </div> <div class="node-body article-body"><div></div>One school district is using weekly football games to help students get hot, nutritious meals. </div> <p><a href="http://food-management.com/management/friday-night-bites" target="_blank">read more</a></p> http://food-management.com/management/friday-night-bites#comments Management Private Tue, 10 Nov 2015 17:12:00 +0000 53171 at http://food-management.com UCLA pilot of kosher and halal meal plans fails http://food-management.com/management/ucla-pilots-kosher-and-halal-meal-plans-fails <div class="field-deck"> A supplemental plan offering halal and kosher prepackaged lunch and dinner options didn’t receive enough participation to warrant keeping the option. </div> <div class="node-body article-body"><div></div>A supplemental plan offering halal and kosher prepackaged lunch and dinner options didn’t receive enough participation to warrant keeping the option. </div> <p><a href="http://food-management.com/management/ucla-pilots-kosher-and-halal-meal-plans-fails" target="_blank">read more</a></p> http://food-management.com/management/ucla-pilots-kosher-and-halal-meal-plans-fails#comments Management Private Wed, 04 Nov 2015 15:49:00 +0000 53071 at http://food-management.com <p>Students following a halal or kosher diet can purchase a supplemental meal plan to buy prepackaged meals that meet those dining requirements.</p> Mise en Place: Why personal attention is key in training http://food-management.com/management/mise-en-place-why-personal-attention-key-training <div class="node-body article-body"><div></div>Although it’s important for others to help with training, for the first week at least, new hires need the manager to be closely involved</div> <p><a href="http://food-management.com/management/mise-en-place-why-personal-attention-key-training" target="_blank">read more</a></p> http://food-management.com/management/mise-en-place-why-personal-attention-key-training#comments Menu Trends Management Build a better operation Private Thu, 22 Oct 2015 16:22:00 +0000 52401 at http://food-management.com