Pro*Act recently presented a check for $50,000 through its Foundation to support the United Fresh Produce Association and First Lady Michelle Obama’s “Let’s Move Salad Bars to Schools” initiative....More
Produce vendor Pro*Act has launched Greener Fields Together, a comprehensive program targeting sustainability improvements at every link in the supply chain and ensure the availability and safety of locally grown produce....More
Sugar Foods Corp. has been named the recipient of the Supplier of the Year award for 2011 by the UniPro foodservice distributor buying and marketing organization...More
Otis Spunkmeyer has donated more than $200,000 since 2010 to Susan G. Komen for the Cure in the fight to end breast cancer through sales of its limited-edition Pink Cookies....More
The American Frozen Food Institute (AFFI) and the National Frozen & Refrigerated Foods Association (NFRA) have announced that the Distinguished Order of Zerocrats has selected three food industry leaders as the 2012 Frozen Food Hall of Fame inductees...More
The National Dairy Council and General Mills Foodservice are partnering to offer Fuel Up Breakfast Grants of up to $2,000 to schools looking to develop or expand their breakfast programs...More