Healthcare http://food-management.com/taxonomy/term/6601/more en Independent tray service speeds dysphagia meals http://food-management.com/healthcare/independent-tray-service-speeds-dysphagia-meals <div class="field-deck"> The pre-prep of thickened options led to increased fluid intake and higher resident satisfaction at Amsterdam Nursing Home. </div> <div class="node-body article-body"><div></div>The pre-prep of thickened options led to increased fluid intake and higher resident satisfaction at Amsterdam Nursing Home.</div> <p><a href="http://food-management.com/healthcare/independent-tray-service-speeds-dysphagia-meals" target="_blank">read more</a></p> http://food-management.com/healthcare/independent-tray-service-speeds-dysphagia-meals#comments Healthcare Private Tue, 14 Jun 2016 17:27:00 +0000 63191 at http://food-management.com <p>Ready-to-drink thickened beverages await residents at Amsterdam Nursing Home in New York City.</p> Photo: Becky Schilling This is what hospital food really looks like http://food-management.com/healthcare/what-hospital-food-really-looks <div class="node-body gallery-body"><div></div><p>Sick of hearing about how bad hospital food is? So are we. We asked hospitals to provide us with photos of what&rsquo;s really being served in cafeterias and to patients across this country. Have a photo you&rsquo;d like to share? Email me at <a href="http://becky.schilling@penton.com">becky.schilling@penton.com</a>.</p> </div> http://food-management.com/healthcare/what-hospital-food-really-looks#comments Healthcare Private Tue, 31 May 2016 14:35:00 +0000 62781 at http://food-management.com Silver Spotlight: Lessons in leadership from the University of Vermont Medical Center’s Diane Imrie http://food-management.com/healthcare/silver-spotlight-lessons-leadership-university-vermont-medical-center-s-diane-imrie <div class="field-deck"> Bring your passion to the job advises the 2016 Silver Plate winner in the healthcare segment. </div> <div class="node-body article-body"><div></div>Bring your passion to the job advises the 2016 Silver Plate winner in the healthcare segment.</div> <p><a href="http://food-management.com/healthcare/silver-spotlight-lessons-leadership-university-vermont-medical-center-s-diane-imrie" target="_blank">read more</a></p> http://food-management.com/healthcare/silver-spotlight-lessons-leadership-university-vermont-medical-center-s-diane-imrie#comments Silver Plate Profiles Healthcare Mon, 23 May 2016 17:59:00 +0000 62621 at http://food-management.com Healthful menu changes boost hospital’s dining program http://food-management.com/healthcare/healthful-menu-changes-boost-hospital-s-dining-program <div class="field-deck"> Stanford Health Care’s switch to more local products, more scratch production and less fat, sugar and salt has boosted sales and customer satisfaction. </div> <div class="node-body article-body"><div></div>Stanford Health Care’s switch to more local products, more scratch production and less fat, sugar and salt has boosted sales and customer satisfaction.</div> <p><a href="http://food-management.com/healthcare/healthful-menu-changes-boost-hospital-s-dining-program" target="_blank">read more</a></p> http://food-management.com/healthcare/healthful-menu-changes-boost-hospital-s-dining-program#comments Healthcare Thu, 19 May 2016 17:04:00 +0000 62531 at http://food-management.com Stanford Health Care Hospital system helping put a dent in childhood hunger http://food-management.com/healthcare/hospital-system-helping-put-dent-childhood-hunger <div class="field-byline"> By Marygrace Taylor </div> <div class="field-deck"> New Mexico’s Presbyterian Healthcare System is serving up balanced, nutritious and free meals to Albuquerque-area kids. </div> <div class="node-body article-body"><div></div>New Mexico’s Presbyterian Healthcare System is serving up balanced, nutritious and free meals to Albuquerque-area kids.</div> <p><a href="http://food-management.com/healthcare/hospital-system-helping-put-dent-childhood-hunger" target="_blank">read more</a></p> http://food-management.com/healthcare/hospital-system-helping-put-dent-childhood-hunger#comments Healthcare Market Trends Fri, 13 May 2016 18:40:00 +0000 62361 at http://food-management.com <p>Children in an after-school program eat meals at Socorro General Hospital.</p> Photo: Joseph Saavedra A tour through Detroit Medical Center's new Midtown Marketplace http://food-management.com/healthcare/tour-through-detroit-medical-centers-new-midtown-marketplace <div class="node-body gallery-body"><div></div><p>Detroit Medical Center (DMC) recently opened the <a href="http://food-management.com/healthcare/detroit-med-center-opens-massive-new-food-plaza">first three phases</a> of its spectacular new Midtown Marketplace dining venue in partnership with local retailer Papa Joe&rsquo;s Gourmet Market &amp; Catering. The $8.2 million, 15,000-square-foot food plaza features fresh food stations offering a range of concepts highlighted by Papa Joe&rsquo;s Gourmet Foods concept, a multiplatform prepared food counter featuring soups, sandwiches, fresh juices and even freshly prepared sushi.</p> </div> http://food-management.com/healthcare/tour-through-detroit-medical-centers-new-midtown-marketplace#comments Galleries Healthcare Private Tue, 03 May 2016 17:34:00 +0000 62021 at http://food-management.com Detroit Med Center opens massive new food plaza http://food-management.com/healthcare/detroit-med-center-opens-massive-new-food-plaza <div class="field-deck"> The Midtown Marketplace boasts a mix of national and proprietary brands from local contractor Papa Joe’s Gourmet Market. </div> <div class="node-body article-body"><div></div>The Midtown Marketplace boasts a mix of national and proprietary brands from local contractor Papa Joe’s Gourmet Market.</div> <p><a href="http://food-management.com/healthcare/detroit-med-center-opens-massive-new-food-plaza" target="_blank">read more</a></p> http://food-management.com/healthcare/detroit-med-center-opens-massive-new-food-plaza#comments Healthcare Private Tue, 03 May 2016 17:23:00 +0000 62011 at http://food-management.com <p>Kabob, with its Middle Eastern themed cuisine, is one of the latest food stations to open in Detroit Medical Center&#39;s new Midtown Marketplace food emporium.</p> Photo: Detroit Medical Center Study identifies success, failure factors affecting healthy dining programs http://food-management.com/news-trends/study-identifies-success-failure-factors-affecting-healthy-dining-programs <div class="field-deck"> Institutional support, customer blowback and availability of appropriate products are some of the key drivers. </div> <div class="node-body article-body"><div></div>Institutional support, customer blowback and availability of appropriate products are some of the key drivers.</div> <p><a href="http://food-management.com/news-trends/study-identifies-success-failure-factors-affecting-healthy-dining-programs" target="_blank">read more</a></p> http://food-management.com/news-trends/study-identifies-success-failure-factors-affecting-healthy-dining-programs#comments Business & Industry Healthcare News & Trends Mon, 02 May 2016 16:38:00 +0000 61971 at http://food-management.com Senior living community follows trends of more variety, culinary focus http://food-management.com/healthcare/senior-living-community-follows-trends-more-variety-culinary-focus <div class="field-byline"> By Amanda McCorquodale </div> <div class="field-deck"> North Shore Place caters to residents’ gourmet tastes by offering a restaurant-quality dining program. </div> <div class="node-body article-body"><div></div>North Shore Place caters to residents’ gourmet tastes by offering a restaurant-quality dining program.</div> <p><a href="http://food-management.com/healthcare/senior-living-community-follows-trends-more-variety-culinary-focus" target="_blank">read more</a></p> http://food-management.com/healthcare/senior-living-community-follows-trends-more-variety-culinary-focus#comments Healthcare Private Mon, 25 Apr 2016 13:44:00 +0000 61661 at http://food-management.com <p>Hiring an executive chef and creating top-notch entrees has helped North Shore Place create a profitable dining program.</p> Photo: Senior Lifestyle Corp. 5 things: Dining halts Meatless Monday program after professor calls it offensive http://food-management.com/market-trends/5-things-dining-halts-meatless-monday-program-after-professor-calls-it-offensive <div class="field-deck"> This and more are the things you missed for the week of April 18. </div> <div class="node-body article-body"><div></div>This and more are the things you missed for the week of April 18.</div> <p><a href="http://food-management.com/market-trends/5-things-dining-halts-meatless-monday-program-after-professor-calls-it-offensive" target="_blank">read more</a></p> http://food-management.com/market-trends/5-things-dining-halts-meatless-monday-program-after-professor-calls-it-offensive#comments Colleges & Universities Contractors Healthcare K-12 Schools Market Trends Compass Group Fri, 22 Apr 2016 12:16:00 +0000 61601 at http://food-management.com Thinkstock