FM’s 2016 class of Innovators of the Year includes Capital One (B&I), the University of Texas at Dallas (College/University), Boston Children’s Hospital (Healthcare) and Greeley-Evans Weld County (Colo.) School District 6 (K-12 Schools).
From creative ways to bring food to the customer to instituting real solutions to preventing food waste and building more sustainable food systems, 2016 foodservice trends will make a big impact on how we feed customers in the future....More
This recipe keeps a veggie patty in its whole form, as a substitute for the traditional ham or Canadian bacon. In place of an English muffin, it’s zucchini, all drizzled with sundried tomato Hollandaise sauce....More
Spicy black bean and poblano enchiladas: This recipe incorporates diced black bean patties instead of the traditional braised pork or chicken thigh. Add a cool salsa and no one will miss the meat....More
It's called lazy morning muesli but the ingredients are actually pretty energizing: walnuts, apples, sunflower seeds, yogurt...it sounds like a revved up morning instead in this recipe from California Walnuts....More