Colleges & Universities http://food-management.com/taxonomy/term/6599/more en Bottled water ban ineffective, counterproductive, says study http://food-management.com/news-trends/bottled-water-ban-ineffective-counterproductive-says-study <div class="field-byline"> Mike Buzalka </div> <div class="field-deck"> An examination of the ban at the University of Vermont finds counterproductive results. </div> <div class="node-body article-body"><div></div>The University of Vermont's bottled water ban a big fail, study charges.</div> <div class="og_rss_groups"></div><p><a href="http://food-management.com/news-trends/bottled-water-ban-ineffective-counterproductive-says-study" target="_blank">read more</a></p> http://food-management.com/news-trends/bottled-water-ban-ineffective-counterproductive-says-study#comments Colleges & Universities News & Trends Mon, 18 May 2015 14:46:00 +0000 47861 at http://food-management.com Thinkstock Global chef program at USC more than just a layover http://food-management.com/colleges-universities/global-chef-program-usc-more-just-layover <div class="field-deck"> The University of South Carolina’s new Global Café incorporates a semester-long visit from a chef and an international workforce. </div> <div class="node-body article-body"><div></div>The University of South Carolina’s new Global Café incorporates a semester-long visit from a chef and an international workforce.</div> <div class="og_rss_groups"></div><p><a href="http://food-management.com/colleges-universities/global-chef-program-usc-more-just-layover" target="_blank">read more</a></p> http://food-management.com/colleges-universities/global-chef-program-usc-more-just-layover#comments Colleges & Universities Menu Trends Private Tue, 12 May 2015 19:26:00 +0000 47771 at http://food-management.com <p>CHEF IN RESIDENCE: Sodexo&#39;s new program at USC brings chefs like Marcelo de Castro Alves from Brazil (center) to visit for a whole semester.</p> Hook up with a fisherman for sustainable salmon http://food-management.com/colleges-universities/hook-fisherman-sustainable-salmon <div class="node-body article-body"><div></div>When foodservice teams build relationships with eco-conscious fishermen, serving sustainable salmon becomes much easier. </div> <div class="og_rss_groups"></div><p><a href="http://food-management.com/colleges-universities/hook-fisherman-sustainable-salmon" target="_blank">read more</a></p> http://food-management.com/colleges-universities/hook-fisherman-sustainable-salmon#comments Colleges & Universities Seafood Menu Trends Whats hot on campus Tue, 12 May 2015 14:08:00 +0000 47751 at http://food-management.com <p>FISH TO SCHOOLS: About three years ago, the Sitka School District (SSD), in Alaska, was one of the first districts in the state to get serious about serving local seafood. In a partnership with the National School Lunch Program and the local fishing community, SSD has been serving local salmon twice a week. The Sitka Conservation Society has developed<a href="http://www.sitkawild.org/a_guide_to_serving_local_fish_in_school_cafeterias" target="_blank"> a resource guide</a> for serving local fish in schools with information on procurement and processing, tips and even lesson plans that help connect salmon to the classroom.</p> Virginia basketball coaches compete in Coaches’ Cook Off http://food-management.com/colleges-universities/virginia-basketball-coaches-compete-coaches-cook <div class="node-body article-body"><div></div>Local chefs assist basketball coaches from Virginia Tech and the University of Richmond in a culinary battle benefit. </div> <div class="og_rss_groups"></div><p><a href="http://food-management.com/colleges-universities/virginia-basketball-coaches-compete-coaches-cook" target="_blank">read more</a></p> http://food-management.com/colleges-universities/virginia-basketball-coaches-compete-coaches-cook#comments Colleges & Universities Private Mon, 11 May 2015 14:45:00 +0000 47731 at http://food-management.com <p>FRIENDLY COMPETITION: Coach Buzz Williams takes a look at what the opposing team is cooking up.</p> UNC-Wilmington in the tank for sustainability http://food-management.com/news-trends/unc-wilmington-tank-sustainability <div class="field-byline"> Mike Buzalka </div> <div class="field-deck"> A 250-gallon aquaponic tank will grow herbs, veggies and even fish for campus dining—right in the middle of a dining hall! </div> <div class="node-body article-body"><div></div>A 250-gallon aquaponic tank will grow herbs, veggies and even fish for campus dining—right in the middle of a dining hall!</div> <div class="og_rss_groups"></div><p><a href="http://food-management.com/news-trends/unc-wilmington-tank-sustainability" target="_blank">read more</a></p> http://food-management.com/news-trends/unc-wilmington-tank-sustainability#comments Colleges & Universities News & Trends Tue, 05 May 2015 12:27:00 +0000 47621 at http://food-management.com <p>A 250-gallon aquaponics tank gets assembled in UNC-Wilmington&#39;s Wagoner Dining Hall.</p> UNC-Wilmington Take a tour of Arizona State University’s dining program http://food-management.com/colleges-universities/take-tour-arizona-state-university-s-dining-program <div class="node-body gallery-body"><div></div>With 83,000 students, dining services must have a vast array of service points and styles to meet the needs and preferences of its student body.</div> <div class="field-interstitial-ads-frequency"> <span>Interstitial Ads Frequency:&nbsp;</span> -1 </div> <div class="og_rss_groups"></div><p><a href="http://food-management.com/colleges-universities/take-tour-arizona-state-university-s-dining-program" target="_blank">read more</a></p> http://food-management.com/colleges-universities/take-tour-arizona-state-university-s-dining-program#comments Colleges & Universities Galleries Menu Trends Whats hot on campus Private Mon, 04 May 2015 14:00:00 +0000 47591 at http://food-management.com Johns Hopkins SGA: Eat No Chikin Here http://food-management.com/news-trends/johns-hopkins-sga-eat-no-chikin-here <div class="field-byline"> Mike Buzalka </div> <div class="field-deck"> Student government body votes to oppose any move to add allegedly anti-gay chicken chain to campus dining mix. </div> <div class="node-body article-body"><div></div><p>The Johns Hopkins University Student Government Association (SGA) has voted to demand that the university not consider opening a unit of the Chick-fil-A commercial restaurant chain on campus because comments made by CEO Dan Cathy opposing same-sex marriage constitute a &quot;micro aggression&quot; against LGBT members of the campus community, <a href="http://time.com/3834244/johns-hopkins-chick-fil-a" target="_blank">reports</a> time.com. There was no indication that the administration had been planning such a move in any case.</p></div> <div class="og_rss_groups"></div><p><a href="http://food-management.com/news-trends/johns-hopkins-sga-eat-no-chikin-here" target="_blank">read more</a></p> http://food-management.com/news-trends/johns-hopkins-sga-eat-no-chikin-here#comments Colleges & Universities News & Trends Mon, 27 Apr 2015 12:58:00 +0000 47431 at http://food-management.com Thinkstock Fordham Dining Aces Golf Promo http://food-management.com/news-trends/fordham-dining-aces-golf-promo <div class="field-byline"> Mike Buzalka </div> <div class="field-deck"> Links-themed initiative boosted social media presence and sustainability awareness at the same time. </div> <div class="node-body article-body"><div></div><p>Fordham University and dining services provider Sodexo recently partnered with the school&#39;s Student Culinary Council (SCC) on a Go For Green promotion that supports sustainability and eco-awareness. Here&#39;s how it worked...</p></div> <div class="og_rss_groups"></div><p><a href="http://food-management.com/news-trends/fordham-dining-aces-golf-promo" target="_blank">read more</a></p> http://food-management.com/news-trends/fordham-dining-aces-golf-promo#comments Colleges & Universities Contractors Sodexo News & Trends Mon, 27 Apr 2015 12:01:00 +0000 47421 at http://food-management.com Silver Plate Awards 2015: Meet the winners http://food-management.com/silver-plate-profiles/silver-plate-awards-2015-meet-winners <div class="field-deck"> It’s not just the years these individuals have put in at their operations, but their commitment to excellence and innovation that make them this year’s Silver Plate honorees. </div> <div class="node-body article-body"><div></div>It’s not just the years these individuals have put in at their operations, but their commitment to excellence and innovation that make them this year’s Silver Plate honorees.</div> <div class="og_rss_groups"></div><p><a href="http://food-management.com/silver-plate-profiles/silver-plate-awards-2015-meet-winners" target="_blank">read more</a></p> http://food-management.com/silver-plate-profiles/silver-plate-awards-2015-meet-winners#comments Management Business & Industry Colleges & Universities Healthcare K-12 Schools Silver Plate Profiles Private Tue, 21 Apr 2015 16:20:00 +0000 47361 at http://food-management.com Silver Plate Awards 2015: Nona Golledge http://food-management.com/colleges-universities/silver-plate-awards-2015-nona-golledge <div class="field-deck"> Director of Dining, University of Kansas </div> <div class="node-body article-body"><div></div>Director of Dining, University of Montana</div> <div class="og_rss_groups"></div><p><a href="http://food-management.com/colleges-universities/silver-plate-awards-2015-nona-golledge" target="_blank">read more</a></p> http://food-management.com/colleges-universities/silver-plate-awards-2015-nona-golledge#comments Management Colleges & Universities Silver Plate Profiles Private Mon, 20 Apr 2015 15:16:00 +0000 47281 at http://food-management.com <p>BUILT FOR SUCCESS: Under Golledge&rsquo;s leadership, KU Dining has increased sales across the board, added services and become environmentally friendly.</p> Photo: Jason Dailey