More in Whats hot on campus

  • Mar 17, 2015
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    What's hot in flavor customization?

    Jeff Brady, Executive Director, University at Buffalo, discusses how UB gives students the opportunity to customize dishes based on their own palates....More
  • Dec 1, 2014
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    What’s Hot in Student Engagement?

    Mark Petrino, Colorado State University, discusses how to break the monotony and keep students engaged in the campus dining scene....More
  • What's hot in bold flavors on campus
    Nov 7, 2014
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    What's Hot in Bold Flavors on Campus?

    Peter Testory, Colorado State University, discusses the year of heat and the popular "hot" chilli contest on campus....More
  • Oct 27, 2014
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    What’s hot in allergy-friendly dining on campus?

    Brittney Stuard, Nutrition and Employment Manager, Residential Dining Services at Colorado State University discusses what’s hot in gluten-free dining options...More

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