Food Management
Home > Food & Beverage > Seafood > More in Seafood

More in Seafood

  • Mar. 1, 2013
    Article

    Pecan-Crusted Catfish

    Oldways provides this recipe for pecan-crusted catfish...More
  • Feb. 21, 2013
    Article

    Best Ever Tuna Casserole

    Cori Thomas, foodservice director at Natividad Medical Center, gives this recipe for a tuna casserole...More
  • The Super Natural Salmon Sandwich
    Jan. 15, 2013
    Article

    The Super Natural Salmon Sandwich

    Metz Culinary Management offers up the sandwich of the month, which is salmon with a spinach pesto spread...More
  • Thie’boudienne (Cheb-oo JEN)
    Jan. 14, 2013
    Article

    Thie’boudienne (Cheb-oo JEN)

    Wilbert Jones provides this recipe for Thie'boudienne, red fish with garlic and onions...More
  • Gust’s Thai Crab-Papaya Salad
    Nov. 19, 2012
    Article

    Gust’s Thai Crab-Papaya Salad

    A seafood salad recipe from Chackrit "Gust" Imcharoen at Sloan-Kettering Cancer Center...More
  • Lobsters
    Aug. 22, 2012
    Article

    Lobster Sales Rock for Hospital Employees, Patients, Retail

    New England hospitals connect with lobstermen who provide employees and patients with fresh lobster for their menu...More
  • Feb. 1, 2010
    article
    Food Management

    Reeling in the Customers

    Operators are building strong value propositions with smart seafood menu planning....More
  • Sep. 1, 2005
    article
    Food Management

    Slammin' Salmon

    What's the catch of the day? Salmon-of course. Earning high marks for many healthful attributes, all varieties of salmon are high in protein as well as...More
  • Feb. 1, 2004
    article
    Food Management

    Seafood for All Seasons

    FOOD FADS COME AND GO, but through them all, fish and seafood maintain a high profile. Think of the various diets-du-jour currently in vogue and those...More
Onsite News Briefs
  1. LAUSD Extends Breakfast in Classroom Program  
  2. Over 400 CA Schools Get Salad Bars  
  3. Southwest Foodservice Excellence Lands St. Louis Schools Contract  
  4. Enrollment Decline Leads to Loss of Dining Surplus at FAMU  
  5. District to Debut Truck for Special Events, Summer Feeding  

FM’s Editors Want Your Opinion!
Click Here Take Our
Monthly Reader Poll
Commentaries and Blogs
Dining on Demand Goes Solo
by Julie Jones
Posted 5 days ago
in Renovation Realities
Dollars and Cents...
by Julie Jones
Posted 5 days ago
in Renovation Realities
Moving Days...
by Julie Jones
Posted 5 days ago
in Renovation Realities
Upcoming Events
RSS
View All Events
Have a news item or story idea for the FM’s editors?
Click here to submit
Association Resources
Click here to view

Click Here for More Jobs

 
Twitter Facebook Youtube Linkedin RSS Feeds Google Plus
Food-Management.com
Penton Restaurant Group
Copyright © 2013 Penton Media, Inc