(Continued from page 1) YIELD: 1 tacos 1 ¾ oz. prepared pico de gallo 1 ½ oz. red onion, sliced ¼ oz. cilantro, chopped 4 oz. coleslaw mix 2 ¼ oz. corn, roasted red pepper and onion mixture 2 oz. chipotle mayo ¼ cup all-purpose flour salt and pepper, to taste 1.5 oz. skate filet 1 corn tortilla 1. To make the slaw: combine pico de gallo, red onion, cilantro, coleslaw mix, corn mixture and mayo. Set aside. 2. Season flour with salt and ...

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