Southern Foodservice Management, Inc.


Ranking #26

Southern's partnership with the Danish integrated facilities services management firm ISS for pursuit of global facilities services contracts bore fruit in the past year with the award of the Hewlett-Packard global portfolio. The company had embarked on the alliance as a way to position itself as an alternative to multinational contract services providers. Domestically, it maintains footprints in a diverse set of segments though B&I and government facilities continue to be the core of the business. On the menu front, Southern continues to expand its Smart Cuisine healthy dining package.




Major Segments Served:
B&I (57.5%), Government (17%), K-12 (9.5%), Military (3.5%), Convention/Conference Ctrs. (3.5%), Parks/Rec. Ctrs. (3%), Arenas/Stadiums (2.5%), Hospitals (2%), Senior Dining (1.5%)

No. of Contracts
2010: 77
2009: 80

Sales Volume
2010: $73.7
2009: $72.3

Onsite Leaders

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  • Top 50

  • Best Concepts

  • Silver Plate


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