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Food Management

Sitemap - August 2007

THE CARE AND FEEDING OF MILLENIALS

BUCA: IT TAKES A LICKING AND KEEPS ON TICKING

Nick Valenti and Joachim Splichal of Patina Restaurant Group have joined with Bunker Hill Capital, L.P. to acquire The Smith & Wollensky Restaurant Group, Inc.

August 30, 2007

Parkhurst Dining Services has been awarded the contracts to manage dining services on the campuses of the University of the Sciences in Philadelphia and Gwynedd-Mercy College, Gwynedd Valley, PA

August 28, 2007

ASHFSA (American Society for Healthcare Food Service Administrators) has named Deanne Carlisle, RD, MBA, LD, AHCFA, president-elect and Patti Oliver MS, RD, MBA, secretary-treasurer

August 27, 2007

Solo Cup Co. has appointed Ronald Wesel vice president of foodservice marketing

Institutional coffee roaster Farmers Brothers Co. has promoted President/COO Roger Laverty to CEO

Premier Alliance says it recently became the first healthcare group purchasing organization to offer a group buy opportunity for meals-ready-to-eat (MREs)

Starting in November, the University of Wisconsin-Madison will begin offering full kosher dining as part of its regular food service plan

August 24, 2007

Hormel Foods Corp. has acquired pizza topping maker Burke Corp.,

August 23, 2007

Phillips Foods, Inc./Seafood Restaurants has named CEO Steve Phillips to the additional post of president

Baylor College of Medicine has engaged the Lubys, Inc., cafeteria chain operator in a multi-year agreement to provide culinary services for its Texas Medical Center campus in Houston

The new Woodworth Commons dining center has opened on the campus of Ball State University

August 21, 2007

Arizona State Universitys Memorial Union, along with several of its residence hall dining and convenience centers are receiving facelifts for the fall in wake of the takeover of the universitys dining services contract by Aramark

Officials at Cleveland Hopkins International Airport recently discovered that it hasnt billed concessionnaire HMS Host for property taxes for the past 17 years

Organic School Project founder Greg Christian is ending his agreement with Chicago Public Schools

August 20, 2007

General Mills has elevated Small Planet Foods president Maria Morgan to president of General Mills Foodservice

August 16, 2007

CAN BOSTON MARKET BE SAVED?

THE NUMBERS DONT LIE: CHEFS REALLY ARE CELEBRITIES

Durham (NC) Bulls Athletic Park has been designated the most vegetarian-friendly minor league baseball ballparks in America

The Delfield Company has named David Perl business development director for preparation and holding equipment

Scottsdale (AZ) USD is rolling out three brand new high school cafeterias this fall as part of a major district-wide secondary school facilities upgrade

Edlund Co., Inc., has named Peter Nordell president and chief growth officer.

August 13, 2007

Tri-Cities Regional Airport in Blountville, TN, has decided to terminate its lease with its foodservice provider and offer only vended food onsite over the next six months while they search for a new provider

IFMA will begin accepting nominations for its 2008 Silver Plate awards in September

Unidine Corp. has announced it has completely eliminated all trans-fat-laden oils and dairy products containing bovine growth hormone (BGH) companywide

August 10, 2007

Toomey Bueno to Assume Senior Director Role at NYU Medical Center

Ball State University will open a completely renovated and expanded Woodworth Commons dining facility on August 15

Chartwells has opened the nations first licensed Caribou Coffee on a college campus in the Student Union at Kansas State University

School foodservice directors from the largest districts in the country are planning to gather for a two day meeting during the annual National Frozen and Refrigerated Foods Association (NFRA) meeting in San Antonio on October 15-16

Two parents of school-age daughters have combined to produce and distribute a DVD documentary titled Two Angry Moms about what they consider the shortfalls of school nutrition programs

The School Nutrition Association (SNA) has released its School Nutrition Operations Report: The State of School Nutrition 2007, which shows significant progress in the nations schools in converting to a healthier and more nutritious ons

A study of 63 low-income children ages 3 to 5 from Head Start centers in San Mateo County, CA, shows that they consider anything wrapped in McDonalds branded packaging to taste better than the same items in plain wrappers

Chartwells School Dining Services has announced a partnership with Barilla America to serve Barilla Plus multi-grain pasta as both a meat alternate and a bread alternate to their school clients

Anthony Alibrio, former president of Sodexho Marriotts healthcare division, has joined The Beryl Companies Executive Advisory Council

The Middleby Corp. has acquired Wells Bloomfield from Carrier Commercial Refrigeration Inc.

More Fruit Choices Can Build Healthy New Business

Tabasco Garlic Pepper Barbecued Shoulder of Veal Sandwiches

Gorgonzola & Pancetta BLT

Tear Down the Walls

Tuna and Apple Sandwich

Brisket with Black Bean and Corn Relish

Thai BBQ Beef Fajita Wrap

Grape Flatbread

Parkhurst Allies With Farmers

Gabriel Rucker, Executive Chef, Le Pigeon, Portland, OR

A Million Dollar Lemon Meringue Pie

A Design Thats More Than Station Deep

The Sandwich: An American Icon

Barbecue and Beyond

Corn-Braised Veal Breast

Baked Brie with Herbed Grapes

Turkey, Ham & Cheese on Foccacia

New Orleans to Use Central Kitchens

Chicken & Cashew Salad in a Pita

Life in the Fast Lane

Turkey & Shiitake Loaf with Chipotle BBQ Sauce

Sharp Sweet Ham & Cheese

Grilled Peanut Butter & Banana Sandwich

OSU Med Embrances Convenience Retail Option

Hormel Foods Corp. has made a number of changes affecting the senior management of its foodservice business.

Almond Butter Club Sandwich

When Equipment Makes the Makeover

Google Search Result: One Happy Chef

Fonda San Miguel: Thirty Years of Food and Art

Hail Caesar, But Hold the Chicken

Wellness Bistro Welcomes BryanLGH Clients

Alaska District Hooks Sweet Fish Deal

For The Bang Renovation Buck

Beverage Dispensing Equipment

Pomelo Kalbi Glazed Barbecued Mexican Jumbo Shrimp

NACUFS Goes for the Gold

Chipotle Peanut BBQ Pork Sandwiches

Ten Trends for 2008 (Part 2)

Gem of a Setting

Greece: Gem of the Mediterranean

Veal Chop Sinatra

Giles Foodservice Equipment has appointed David Byrd president while company owner and former president Ted Giles will become chairman

American Lamb Ribs with Tangy St. Louis Sauce

Tuna Sliders with Pickled red onions and Herb Mayonnaise

Showing 1-100 of 201 items

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