College External Headlines
Bakery Case: Fresh Baked Ideas
San Diego State University's bake shop stays ahead of the trends with an engaged crew and creative baked goods that change all the time...
Food For Night Owls
At the stroke of midnight, the rules change Cravings take center stage and suddenly, it's customized snacks, breakfast burritos and milkshakes for everyone...
Dealing with the Unknown Unknowns
Former OU Dining Director David Annis reflects on his career transition to Housing Director...
Kitchen Comments: A Customer Feedback Tradition at University of Oklahoma
With 635 issues over almost two decades, David Annis turned a small newsletter into a campus tradition...
Viewpoint: Oh, the Places You'll Go (and the things you'll eat)
College has become a place where students develop a broader sense of food sensibilities...
More for Their Store
NACUFS' Best in the Business award winners illustrate how convenience retailing is evolving in the college market...
Sooner Showcase
University of Oklahoma's newly-renovated dining hall reflects the continuing evolution of its foodservice program and operating philosophy...
USC Opens First Contracted Foodserevice Operation
New café is in independent museum location...
Guest Chef: From Singapore to Amherst, the Long Way
Willie Sng brings a world of culinary experience to Umass Dining...
NACUFS Sustainability Guide
This highly authoritative and practical tool can help you improve your sustainability initiatives....
March Madness in the Kitchen
University culinary competition uses NCAA tournament format to decide which student recipe gets on the menu....
UW to Renovate Husky Union
Tuition Hikes to pay for two-year, $82 million project....
Tim Dietzler: 2010 Silver Plate Winner from the College/University Segment
Tim Dietzler is a modest man. But modesty is no barrier to effectiveness, as Dietzler has compiled a record of achievement at Villanova University that...
How Middlebury is Managing Green Expectations
Middlebury College Dining Services remains committed to the school's values in an era of fiscal challenges....
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