Sports Heavyweights Horn in on the Concessions Game 

The New York Yankees and the Dallas Cowboys, in combination with Goldman Sachs Group, Inc., have formed a concessions and retail management company called...

SFM Members Kick Up Their Heels 

"Cool City, Hot Topics" theme provided educational days, festive nights and plenty of food for thought....

The Second Chance Café 

A visit to the Mezza Caf on the third floor of the Starbucks headquarters building in Seattle seems like any other meal stop in a B&I environment. The...

FM's 2008 Top 50 Management Companies 

While times have undoubtedly been tough in the broad U.S. economy over the past year, onsite foodservice's contract management company sector found ways...

Five Star Becomes Canteen Franchisee 

Five Star Food Service has signed an agreement to become a Canteen franchisee. In a series of deals, Canteen Vending Services and selected Canteen franchisees...

St. Louis Schools Choose Chartwells/Thompson 

St. Louis Public Schools has terminated its foodservice contract with Aramark and turned management of the district's food and nutrition program over...

Aramark Study Supports Trayless Dining 

Two research studies from Aramark Higher Education conclude that removing trays from college dining halls reduces food waste significantly, and that customers...

Not Just a Dining Center, But a Dining Epicenter 

WINNER: BECTON DICKINSON & CO. ENTRY: CORPORATE CAMPUS CENTER THE BIG IDEA: How do you create community, encourage collaboration and communicate that...

Creating a Safe Space for Special Needs Students 

WINNER: SODEXO CAMPUS SERVICES AT RENSSELAER POLYTECHNIC INSTITUTE ENTRY: MY ZONE THE BIG IDEA: Dealing with customers' severe food allergies is a particular...

Boosting Breakfast 

WINNER: ARAMARK EDUCATION ENTRY: AMP-UP WITH BREAKFAST THE BIG IDEA: While every public and private school in the U.S. is eligible to get federal funds...

Great Food From Near Rather Than Far 

WINNER: RESTAURANT ASSOCIATES AT HARVARD MEDICAL SCHOOL ENTRY: SUSTAINABLE DINING PROGRAM THE BIG IDEA: Talking local ingredients is one thing but actually...

Brownbagging Hits a High 

Brown-bagged lunches hit a high point in 2007, according to a report from the NPD Group market research organization. The main reason, as might be expected,...

Senior Facility Grows Own Herbs 

Residents of RiverWoods, a senior living community in Lewisburg, PA, are enjoying the taste of fresh herbs when they dine in the community's Ridgecrest...

Culinaire Adds Daytime Event Unit 

Culinaire is franchising the Picnic People concept through its Food Glorious Food catering unit. Picnic People is an outdoor special event company specializing...

Google's In-house Food Critic 

Google, Inc., has become famous for the quality and low price (in fact, no price, since it's all free) of its in-house dining choices. But even the finest...

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