Aramark Names B&I Head
Aramark has named longtime B&I executive Gary Crompton president of its Business Dining unit, reporting to Ira Cohn, president of the Business and Industry Group. Crompton began his career with Aramark in 1991 as a general manager, and most recently served as the Business Dining unit's executive vice president. His other titles include executive director of national and global accounts and regional vice president for the Northeast Region.
In his new position, he will have full operational responsibilities for all Aramark business and industry clients within the United States, Canada and Puerto Rico.
More Front of the House Articles
- ASHFSA Meets in Vegas
- Healthy Meals Drive Participation
- How Sweet It Is at UConn
- Composting at Cox
- Finan Takes Over at Cornell
- Senate to Privatize Restaurants
- Morrison Sends Chefs Into the Fields
- Cruisin' at SDSU
- Penton Food Group Launches JobZone
- Premier Debuts Cabot Award
- Mary Hofer, 1947-2008
- HFM Announces Culinary Finalists
- GAO Slams FDA
Want to use this article? Click here for options!
© 2012 Penton Media Inc.
Acceptable Use Policy blog comments powered by Disqus
Sign up for FM's events, products and services!
advertisement
NRA Show Videos & Issue Highlights
- Bake'n Joy - Learn how
easy it is to bake the Perfect Muffin with Bake’n Joy’s premium prescooped, predeposited muffin
batters.
View the video - The Clymate IQ Is Pure Genius
See new products, services and ideas we found at the 2011 show.
View more sponsored videos
advertisement
advertisement
Photo Gallery
Food Management is now on:
|
![]() |




ShareThis
Recipe Search



