YIELD: 6-8 1 whole Alaska Keta Salmon (dressed), fresh or thawed 2 Tablespoons olive oil 2 teaspoons sea salt 1 teaspoon fresh ground pepper 1 lime, sliced 2 small stalks lemon grass (2 oz.), light part only, halved lengthwise and bruised (crushed) 6 to 8 slices (2 oz.) long thin slices of peeled fresh ginger 4 to 5 sprigs each fresh mint and cilantro 2 Thai chiles, halved lengthwise 1 large banana leaf (big enough to wrap fish) Sesame Snap Peas: 1 Tablespoon olive or canola ...
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