Food Management

Current Issue

Home » Sauces and Seasonings » Sauce & Seasoning Recipes » Sauce & Seasoning Recipes | Food Management

February 07, 2012

Bean and Carrot Hummus

Jul 1, 2011, By Tara Fitzpatrick

YIELD: 6 servings 1 cup chopped carrots 1 can (15 oz.) garbanzo beans (chickpeas), rinsed and drained 2 Tbsps. lemon juice 2 cloves garlic, quartered...

Tunisian-spiced Raisin Hummus

Jul 1, 2011, By Tara Fitzpatrick

YIELD: Dip for 24 1 can (15 oz.) garbanzo beans, drained cup tahini 3 Tbsps. lemon juice 1 tsp. salt tsp. black pepper 1 tsp. red curry powder tsp. ground...

Thai Steak Sticks with Peanut Dipping Sauce

Apr 1, 2011

YIELD: 16 2 cups coconut milk, canned 1 cups prepared teriyaki glaze cup creamy peanut butter cup prepared Asian garlic chili sauce 2 tsp. ginger, fresh,...

Boston University Apple Aioli

Feb 1, 2011

YIELD: 2 GALLONS 1 gallon apple cider 1 tsp. salt 1 tsp. black pepper 3 Tbsps. white vinegar cup whole cloves garlic, blanched 1 gallon mayonnaise Reduce...

Korean Beef Marinade

Jan 1, 2011

YIELD: 1 CUPS 2 Tbsps. fresh lemon juice 2 Tbsps. mirin (rice wine) 2 Tbsps. soy sauce 2 Tbsps. sweet chili sauce 2 Tbsps. vegetable oil cup fresh orange...

Peanut Butter Marinade

Dec 1, 2010

YIELD: 1 QT. MARINADE 1 cups pourable peanut butter 1 cups soy sauce cup honey 3 Tbsps. lemon juice 1 tsps. ground ginger 1 Tbsp. minced garlic tsp. red-pepper...

Cranberry & Pecan-Crusted Rack of Pork

Dec 1, 2010

YIELD: 8 SERVINGS 1 qts. cranberry juice 6 oz. cranberry vodka 9 Tbsps. salt 1 center-cut pork rack, frenched (8 to 9 lbs.) 8 oz. toasted pecans, ground...

Bourbon Raspberry Rub Steak with Raspberry Mango Salsa

Dec 1, 2010

YIELD: 4 SERVINGS cup bourbon 6 oz. raspberries 2 tsps. sugar 2 tsps. dry mustard 1 Tbsp. crushed mixed peppercorns 2 tsps. garlic powder 2 tsps. salt...

Honey-Marinated Portobello Mushroom with Roquefort & Bitter Greens

Dec 1, 2010

YIELD: 24 SERVINGS 2 cups honey 1 cups balsamic vinegar 1 cup soy sauce 2 oz. garlic (about 12 cloves) 1 cups + as needed olive oil 24 portobello mushrooms,...

Spicy Chinese Chicken and Rice

Dec 1, 2010

YIELD: 12 SERVINGS cup soy sauce cup molasses cup toasted sesame oil 3 Tbsps. brown sugar, divided 1 Tbsps. minced garlic 2 tsps. salt, divided 1 tsp....

Sweet-Smoky-Spicy Wild Salmon Rub

Dec 1, 2010

YIELD: 4 SERVINGS 2 tsps. smoked paprika 2 tsps. brown sugar tsp. ground cumin tsp. coarse ground black pepper tsp. sea salt tsp. cocoa powder tsp. red...

Triple Pepper and Onion Marinade

Dec 1, 2010

YIELD: 4 TO 6 SERVINGS cup pure olive oil 3 1" pieces yellow onion 2 medium green onions, medium dice poblano chile, seeded and cut into 1" pieces 1 jalapeo...

Meatballs with Honey-Harissa-Pomegranate Glaze

Jan 1, 2010

YIELD: 24 MEATBALLS (8 APPETIZER SERVINGS) For the glaze: 2 cups pomegranate paste 1 cup honey 1 cup red wine, preferably shiraz or zinfandel 1 Tbsp....

Lamb Chops in Orange Sauce

Jan 1, 2010

YIELD: 50 SERVINGS 1 cup peanut oil 50 lamb loin chops, 1 thick cup salt 1 cups white vinegar 1 qts. orange juice 3 cups brown sugar cup lemon juice 1...

Apple Jack Ribs Smoked Over Coffee Beans

Jan 1, 2010, By Tara Fitzpatrick

YIELD: 6 TO 8 PORTIONS 4 ea. baby back pork spareribs, racks For the Marinade: 1 cups apple jack liquor 1 cups white sugar cup salt 2 Tbsps. black pepper...

1 | 2 | 3 | 4 | 5 | Next