YIELD: 24 6" PIZZAS Pizza Dough:3¾ cups lukewarm water6 packages dry yeast2 Tbsps. honey½ cup safflower oil1 Tbsp. sea salt7½ cups whole-wheat flour2¼ to 3 cups soy flourVegetable-oil cooking spray, as needed 3 Tbsps. olive oil1½ lbs. onions, diced2 Tbsps. chopped garlic8 cups sliced assorted wild mushrooms (shiitake, oyster, etc.)2 Tbsps. chopped fresh thyme 1. For the pizza dough: Pour the water into a mixing bowl, add the yeast and stir until dissolved. Stir in honey, oil, salt and ...

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