Morningstar Farms® Veggie Grill™ Vegan Burgers,
cooked according to package instructions, julienne-cut
Uncooked pasta of choice
Soy cheese slices
Sugar snap peas
Yellow squashes, julienne-cut
Salt and pepper to taste
Fresh Basil leaves, finely chopped
Sprigs of Basil
- Bring a large sauce pan of water to a boil and cook the pasta according to instructions. Drain pasta and set aside.
- In a sauce pan, bring soy milk to a boil. Add soy cheese and chopped Basil until fully combined, and cook about 6 minutes.
- Add pasta, vegetables and Morningstar Farms® Veggie Grill™ Vegan Burger strips, and cook until vegetables are done, about 3 minutes.
- Remove from heat. Season with salt and pepper to taste.
- Garnish with Basil sprigs.