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Yield: 1 Serving Ingredients: 1 Gardenburger® Original Burger 1 oz. Swiss cheese 1 oz. sauerkraut 1 oz. Thousand Island dressing 1 oz. red onions, thinly sliced 1 tsp. vegetable oil 2 slices marble rye bread, toasted Preparation: 1. Cook burger patty according to directions. 2. Place Swiss cheese on patty and place under broiler to melt cheese. 3. Sauté onions in vegetable oil to caramelize, about 5 minutes over medium heat. 4. Place caramelized onions on bottom slice of marble ...
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