Brakebush - Korean BBQ Chicken Crisp

Korean BBQ Chicken Crisp

Source:

Ingredients & Directions

• Brush flat bread with olive oil. Follow with the BBQ sauce.
• Top with mozzarella shred and the chicken.
• Arrange vegetables neatly and fire in a 450 degree oven until golden brown and crispy.
• Finish with toasted sesame seeds if desired.

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