In November, the Lamb Weston division of ConAgra Foods celebrated the culmination of a decade-long push into the processed sweet potato category with the dedication of a major, state-of-the-art processing plant in Delhi, LA, the heart of a prime sweet potato growing region. The facility is one of 20 Lamb Weston plants in North America and Europe and, according to Conagra Foods Lamb Weston President Jeff DeLapp, is “the most sustainable plant to date. It is a singular accomplishment and a ...
Register to view this Article
Registering for Premium Content on Food Management will give youINSTANTaccess to invaluable articles and media content that industry professionals rely on. You will have access to our special reports, feature articles, and industry analysis. It’sFREE, easy and quick.