YIELD: 10 SANDWICHES 2 cups seasoned rice vinegar 2 Tbsps. minced fresh garlic 2 Tbsps. grated fresh gingerroot ½ cup light soy sauce 1 medium white onion, peeled and thinly sliced 5 lb. pork shoulder, trimmed of excess fat 2 Tbsps. olive oil 1 ½ cup raisins ¼ cup (2 fluid oz.) sweet soy sauce (make your own: 3 Tbsps. light molasses, combined with 1 Tbsp. light soy sauce) 10 multi-grain sandwich rolls, toasted 1. In a large mixing bowl, whisk together vinegar, garlic, ginger and ...

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