Greek Fries Source: Print This Recipe Yield : 1 serving Ingredients & Directions 8 oz. 3 oz. 2 oz. 4 oz. 3 oz. 1 oz. 1 oz. 2 oz. 1 oz. Simply Potatoes® Classic Cut French Fries #27160 Cream cheese, softened Sour cream Red pepper hummus Feta cheese Red pepper, diced Red onion, diced Cucumber, diced Kalamata olives, diced Method 1. Deep-fry potatoes until golden brown. 2. Pile fried potatoes in the middle of a plate. 3. Mix together the cream cheese and sour cream. ...
Register to view this Article
Registering for Premium Content on Food Management will give youINSTANTaccess to invaluable articles and media content that industry professionals rely on. You will have access to our special reports, feature articles, and industry analysis. It’sFREE, easy and quick.