Santa DiSclafani knows what it's like to operate in the trenches of the City's foodservices. Armed with an undergraduate degree in nutrition six years ago, she started with SchoolFood as a foodservice manager in District 6, at the top end of Manhattan. After later stints as a recruitment manager and a supervisor of management evaluation teams, DiSclafani sold the administration on hiring her to become the district's marketing director two years ago. Since then, she's worked to ...
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