Foodservice research and consulting firm Technomic has published its list of 10 key trends that may significantly impact the food-away-from-home industry in the coming year. Some reflect larger societal trends while others point to specific, emerging food preferences that may or may not take hold in restaurants across the U.S. Technomic's 10 Top Trends for 2014 are... 1. Convince me it's real: Consumers want assurances that what they're eating is real—in every sense of ...
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