With an emphasis on food as the “universal language,” SFM celebrated the sights, flavors and networking opportunities of Montreal. Beginning with a culinary tastings tour of specialty shops and markets in cosmopolitan, downtown Montreal, members of the Society for Food service Management (SFM)gathered for their annual national conference in late October. Pledging a new emphasis on international outreach, the membership mixed business,education and networking in equal amounts to create a ...
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