The White House has outlined the goals and responsibilities of its newly formed Food Safety Working Group. It is charged with bringing together senior officials to advise on “how we can upgrade our food safety laws…foster coordination throughout government and ensure that we are not just designing laws that will keep the American people safe, but enforcing them.” In an update to the press, White House officials outlined the Group structure, which will include a Steering Group composed of ...

Register to view this Article

WhyRegisterfor FREE?

Registering for Premium Content on Food Management will give youINSTANTaccess to invaluable articles and media content that industry professionals rely on. You will have access to our special reports, feature articles, and industry analysis. It’sFREE, easy and quick.

Already registered? here.