AllergyFree Food Co. has announced the opening of what it calls the first allergy-free food production plant in the United States, located in Dawsonville, GA. The plant will turn out a variety of food products free of the top eight food allergens recognized by the Food & Drug Administration, including frozen proteins, dry goods, cheese alternatives, entrée meals and frozen pizzas. Specific products include chicken nuggets, wings and tenderloins, pancake mix, pasta, waffle and pancake ...
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