Jordan-Elbridge (NY) High School has seen steady participation increases in a new breakfast program launched last November, reports the local news channel WSYR. From a start of about 40 meals a day, the daily count has recently grown to 70 out of a school enrollment of 541. According to the Food Bank of Central New York, only 15 percent of students in New York State eat a school breakfast, WSYR reports. The hot menu consists of bagels, breakfast sandwiches, and breakfast pizza

Register to view this Article

Why Register for FREE?

 

Registering for Premium Content on Food Management will give you INSTANT access to invaluable articles and media content that industry professionals rely on. You will have access to our special reports, feature articles, and industry analysis. It’s FREE, easy and quick. 

Already registered? here.