Minis and small plates are just the right size for catering and especially in customizable settings, the little things can get the biggest results. They can be savory, sweet, spicy, tart, salty, creamy or crunchy — anything your clients could dream up. Consider mini items, like Mini Salted Cupcakes or Mini Bao Burgers (see recipes, this and next page) are not only super cute scene stealers; they're more fun, allowing guests to sample a little bit of everything. The sky's ...

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