Culinary Director Jamie Smith has resigned from the Santa Cruz (CA) City Schools after nearly four years of trying to improve the district's food service program, reports the Santa Cruz Sentinel. Smith, formerly executive sous chef at the Universit of California-Santa Cruz and a successful commercial restaurateur, had been hired to revamp the district dining program in 2009 by using more fresh local ingredients and from-scratch preparation. He also implemented breakfast in the ...
Register to view this Article
Registering for Premium Content on Food Management will give youINSTANTaccess to invaluable articles and media content that industry professionals rely on. You will have access to our special reports, feature articles, and industry analysis. It’sFREE, easy and quick.