“Beyond Our Plates: Caring for Patients, the Planet and Ourselves,” is an educational seminar with insights on current issues facing foodservice providers working in healthcare. Presented by GNJSHFSA (Greater New Jersey Society for Healthcare Food Service Administrators), the seminar takes place Nov. 15, 2012 at The Westwood, 438 North Ave., Garwood, NJ.  It will feature talks on top trends in healthcare foodservice, the power of motivation, using spices, herbs and ...

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