On August 26th, Washington University in St. Louis opened its new 800-seat Bear's Den in the — also brand new — 61,000-sq.ft. South Forty House residential center. The multi-concept dining destination, a part of the university's larger “living and learning” concept, offers local, sustainable fare to what is estimated will be some 3,000 diners a day. “Living and learning” is designed to get students to live, learn, and eat together in a program that seamlessly integrates academic rigor with ...

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