Middlebury College Dining Services currently buys about a quarter of its product from what it terms “local” suppliers, that is, suppliers based in or operating in the state of Vermont (and 40 percent of that, representing 10 percent of total purchases, is from Addison County, where the college is located). With food purchases of around $4 million annually, that's about a million dollars staying in-state. It is an imperative that accords with the college's mission to be as sustainable as ...
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