Ron DeSantis, CMC, director of culinary excellence, Yale University, New Haven, CT, is a 25-year veteran of the Culinary Institute of America in Hyde Park, NY, and is one of only 62 living Americans to pass the rigorous test to achieve Certified Master Chef status. We asked DeSantis what it takes to make the greatest chili possible. What is one thing that most may not be doing that could make a great chili? DeSantis: One of the key things to do, if you’re really going to ...
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